Easy Homemade Peach Cobbler with Frozen Peaches

ByUsman

There’s nothing quite like a warm, bubbly peach cobbler fresh out of the oven. This easy homemade peach cobbler with frozen peaches is simple to make and perfect any time of year. The sweet peach filling pairs beautifully with a soft, buttery topping flavored with cinnamon and nutmeg.

Whether you’re using frozen peaches or canned, this recipe comes together with pantry staples and makes a comforting dessert that’s delicious on its own or served with a scoop of vanilla ice cream.

Ingredients

For the Peach Filling

  • 2 pounds frozen peaches (or 1 can, 29 oz, drained)
  • ¾ cup white sugar
  • 4 teaspoons all-purpose flour
  • 1 teaspoon ground cinnamon
  • 1 pinch salt
  • 1 pinch nutmeg

For the Cobbler Topping

  • 1 ¼ cups all-purpose flour
  • ¾ cup white sugar
  • ½ teaspoon salt
  • ½ teaspoon baking powder
  • ¼ cup whole milk
  • ½ beaten egg
  • 4 tablespoons unsalted butter, cold (cut into cubes)
  • Turbinado/raw sugar (optional, for crunch)

Directions

Step 1: Preheat Oven

Preheat your oven to 375°F (190°C).

Step 2: Make the Peach Filling

Place the peaches in a glass baking dish. Add sugar, flour, cinnamon, salt, and nutmeg. Gently fold everything together and let it rest while you prepare the topping.

Step 3: Prepare the Cobbler Topping

In a large bowl, whisk together flour, sugar, salt, and baking powder. Add the milk and beaten egg, then mix with a spatula until the mixture looks like a thick, wet crumble.

Step 4: Assemble the Cobbler

Spread the topping evenly over the peaches. Place cold butter cubes on top, and if you like extra crunch, sprinkle with turbinado sugar.

Step 5: Bake

Bake for 45–50 minutes, until the topping is golden and the filling is bubbling. Remove from the oven and let cool for at least 15 minutes before serving.

Step 6: Serve

Enjoy warm with vanilla ice cream or whipped cream for the ultimate treat.

Why You’ll Love This Recipe

  • Uses frozen or canned peaches – easy to make any time of year
  • No fancy tools needed – just one bowl and a baking dish
  • Sweet, juicy filling with a buttery topping
  • Perfect for holidays, gatherings, or simple family desserts

Conclusion

This easy peach cobbler with frozen peaches is a cozy, classic dessert that’s always a crowd-pleaser. With just a few basic ingredients, you can whip up a homemade cobbler that tastes like pure comfort. Try it once, and it’ll become one of your go-to dessert recipes.

Similar Posts